The Baratza Encore Coffee Grinder provides consistent grinds for filter brew methods.
Straightforward controls make your daily routine simple and easy. Load up your hopper with your favourite beans, turn the hopper to the grind setting you want, switch the Baratza Encore on and let the precision conical burrs deliver consistent, quality ground coffee every time. This will quickly become your favourite coffee grinder.
Beyond a great coffee-making experience, the Encore lets you explore new coffee flavours – With 40 individual grind settings, you can find the perfect grind size for all filter brewing methods. The hopper can hold 8 ounces of whole beans, and the clear grounds bin has a fill line to indicate how much to grind. We intentionally designed the Encore to fit nicely under most kitchen cabinets without sacrificing power or quality and to bring value to your daily grind.
12 month parts and labour warranty.
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| Speed To Grind |
0.8g/sec.—1.1g/sec. |
| Burrs |
40mm conical burrs |
| Bean Hopper Capacity |
8oz (227g) |
| Grounds Bin Capacity |
5oz (142g) |
| Weight |
7lbs (3.1kg) |
| Dimensions WxHxD (cm) |
12 / 35 / 16 |
| Power Rating |
220-240VAC 50/60 Hz, 70W, 0.5A class II
100-120VAC 50/60 Hz, 70W 0.8A |
| No Load Burr Speed |
550 RPM |
| Safety Listing |
UL/CSA/CE/EK |
| Designed & Engineered |
Seattle, WA |
| Manufactured & Assembled |
Taiwan |
Burrs
Manufactured in Europe, the Encore’s 40 mm conical burrs will grind for many styles of coffee. Conical burrs grinders are exceptional at producing consistent grinds from very fine to very coarse as well as being durable and will remain sharp for many years.
Gearbox
The Encore utilises a simple and efficient direct drive gear reduction transmission to move power from the DC motor to the rotating cone burr. A thermal overload cutout protects the motor from overheating due to excessive use - remember, these grinders are designed to grind a dose at a time for home use!
Grind Adjustment GRIND ADJUSTMENT
Turn the hopper and with 40 settings you can quickly adjust from fine for espresso to coarse for French Press. The grind range is from 250 to 1200 microns.
